Canada Day is the perfect opportunity to gather family and friends around delicious food. Discover this selection of festive recipes that are sure to take your celebrations to the next level. Whether you prefer classic pies, savory appetizers, or inspiring BBQ dishes, each recipe has been carefully chosen to delight your guests. Indulge in flavor combinations that celebrate Canada’s rich culinary heritage, from sweet desserts to comforting main courses. Get ready to impress with authentic, flavorful dishes that will make this celebration unforgettable!
New Brunswick Rhubarb Pie
New Brunswick Rhubarb Pie: A sweet and tangy treat to enjoy with your meals.
Spelt Tart
Discover this spelt tart, which combines ricotta and pastry cream in a flavorful crust.
Lemon Meringue Pie
Lemon Meringue Pie: a light and refreshing summer dessert.
Maroilles Bites with Ardennes Ham
Maroilles Bites with Ardennes Ham: a simple and delicious recipe for a great appetizer.
BBQ Stations
Sates BBQ: Marinated Chicken Recipes for Your Summer Barbecues.
Chicken Skewers with Peanuts and Sesame Seeds
An easy recipe for peanut and sesame chicken skewers, perfect for your barbecues.
Ferlouche Tart
Enjoy the ferlouche tart, a traditional, moist dessert that’s perfect with a cup of coffee.
Bistro-Style Beef Tartare
Bistro-style beef tartare, prepared with capers and shallots—a perfect appetizer.
BBQ-Marinated Salmon
BBQ-Marinated Salmon, a flavorful dish with Asian influences.
Cranberry Dessert Mousse
Enjoy a cranberry dessert mousse that combines milk chocolate and candied cranberries—perfect for your desserts.