Almond Ice Cream — Credit: Flavur / OpenAI

Ingredients

Preparation

Heat the milk to a first boil.
In a bowl, whisk together the egg yolks and sugar until they turn white.
Pour the hot milk over the egg yolks and mix. Add the Amaretto and let it cool.
Add the whipped cream and meringue using a spatula. Whip.

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Dessert

Almond Ice Cream

Name: Almond Ice Cream
Yield: 8 servings
Ingredients: 1 Liter of milk; 14 egg yolks; 70g of sugar; 4 tablespoons of Amaretto (almond liqueur); 720ml of whipped cream; 150g of Italian meringue

Servings: 8

Enjoy this almond ice cream, a sweet treat that transports you to the tropics. Combining milk, sugar, and a touch of Amaretto for a hint of alcohol, it’s the perfect dessert after a meal or to refresh on beautiful days. Its light and airy texture will delight fans of creamy desserts that are not too heavy. A unique culinary experience not to be missed.

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