Apple and Chocolate Chip Crumble — Credit: Flavur / OpenAI

Ingredients

Preparation

Preheat the oven to 350°F.

1. Butter the molds and arrange the apple pieces, then lower the temperature to a minimum.

2. Let it simmer gently until the apples are brown.

3. Mix together the flour, sugar, and fresh butter.

4. Crumble the mixture with your fingers and add the chocolate chips.

5. Arrange the crumble on the apples and bake for 12 minutes.

Copied!

Dessert

Apple and Chocolate Chip Crumble

Name: Apple and Chocolate Chip Crumble
Prep time: 15 min
Cook time: 20 min
Total time: 45 min
Yield: 2 servings
Cuisine: United Kingdom
Ingredients: 15 g of salted butter; 2 apples in pieces; 30 g of caramelized brown sugar; 40 g of chocolate chips

Preparation: 15 min

Cooking: 20 min

Servings: 2

This apple and chocolate chip crumble is a comforting dessert that combines the sweetness of apples and the intense flavor of chocolate. Coated with sugar and butter, the apples caramelize, while the mixture of flour, brown sugar, and chocolate chips creates a crispy crumble. Easy and quick to prepare, it’s perfect for a childish treat that will delight adults. To be enjoyed hot for maximum pleasure.