Apple and Cinnamon Jelly — Credit: Flavur / OpenAI

Ingredients

Preparation

1. Bring the apple juice to a boil.

2. Off the heat, add grated cinnamon to taste.

3. Pour in the lemon Jello powder and mix.

4. Refrigerate for 45 minutes and serve.

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Breakfast and brunch Dessert

Apple and Cinnamon Jelly

Name: Apple and Cinnamon Jelly
Prep time: 5 min
Cook time: 5 min
Total time: 55 min
Yield: 2 servings
Cuisine: North America
Ingredients: 1 packet of lemon Jello (gelatin); 125 ml of fresh apple juice; 1 cinnamon stick

Preparation: 5 min

Cooking: 5 min

Servings: 2

Apple and cinnamon jelly is a comforting combination that reminds us of childhood treats. Easy to prepare, this dessert can be enjoyed on its own or as a side dish to warm meals. With its cinnamon aroma, it evokes winter evenings by the fire. Its light and velvety texture makes it a perfect addition to your breakfast toast or yogurt. A classic that will delight foodies.

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