Baked Pears with Dried Fruits — Credit: Flavur / OpenAI

Ingredients

Preparation

1. Preheat the oven to 400°F.2. Cut the pears in half lengthwise. Hollow out the center with a Parisian spoon. Drizzle with lemon juice.3. In a bowl, mix the dried apricots, cranberries, and rum. Let marinate for 1 hour.4. Divide the dried fruits into the hollow of the pears.5. Pour the honey over the pears. Sprinkle with shredded coconut.6. Place the pear halves on a baking sheet covered with parchment paper and bake for 15 minutes.7. Remove from the oven and serve immediately.

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Dessert

Baked Pears with Dried Fruits

Name: Baked Pears with Dried Fruits
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 Abate pears (long)4 dried apricots2 tbsp shredded coconut2 tbsp dried cranberries3 tbsp brown rum1 lemon juice80ml honey

Preparation: 15 min

Cooking: 15 min

Servings: 4

Baked pears with dried fruits offer a sweet and comforting delight. This simple recipe combines the sweetness of pears with the crunch of dried fruits, all enhanced with a touch of rum and honey. Roasted until tender, they make a healthy and delicious dessert to serve warm, ideal for winter evenings. Paired with a scoop of ice cream or whipped cream, they will delight sweet tooth enthusiasts.