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Ingredients

Preparation

800g pork fillet
2 onions
1 bunch of finely chopped parsley
1 bunch of fresh basil
50g pine nuts
100g grated parmesan
30ml olive oil
2 tsp butter
salt, pepper

Basil Pesto Pork

Basil Pesto Pork
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 4

Savor a juicy pork fillet brushed with basil pesto, cooked to perfection in the oven. This dish combines simple yet flavorful ingredients, offering a fresh and herbaceous blend that elevates the taste of the meat. The pesto adds a richness of flavors, creating a meal that is both elegant and comforting. Perfect for a dinner with friends or a family meal, this dish is sure to impress your guests.

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