Ingredients

Preparation

Pass the Pizy through the beaten egg, then pass it through the breadcrumbs.
Heat the clarified butter in a pan.
Brown the Pizy 3 to 4 minutes on each side, over medium heat.
Dress on the plate very hot and sprinkle with pepper and cumin.

Serve with thin slices of black bread or rye and with a well-seasoned salad.

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Entry

Breaded Pizy

Name: Breaded Pizy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 4 small Pizy or one large not too made; 1/3 cup (80 g) of clarified butter; 100 g of white bread crumbs; 1 egg; Cumin and pepper from the mill

Preparation: 5 min

Cooking: 10 min

Servings: 1

Breaded Pizy is a crispy and savory dish. The combination of breaded Pizy and clarified butter makes it irresistible. Ideal for a starter or a light dish, it is quick to prepare and pairs very well with a side salad.