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Ingredients

Preparation

1- Preheat the oven to 375F.
2- In a casserole of boiling salted water, cook the brocofleur in small bouquets for 7 minutes.
3- Drain.
4- Butter a baking dish; transfer the brocofleur to it.
5- Cover with cream and grated cheese.
6- Bake for 10 minutes or until the cheese is melted and bubbling.
7- Serve hot.

Brocofleur Gratin

Brocofleur Gratin
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 4

Discover our delicious brocofleur gratin recipe, a comforting dish made with tender brocofleur, creamy cream, and melted Gruyère cheese. In a few simple steps, you’ll get a perfect side dish for your meals. Easy to prepare, this gratin will delight the taste buds of the whole family with its savory mixture and creamy texture. Serve it hot and enjoy a convivial moment around the table.

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