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Ingredients

Preparation

Cook the whole cabbage in the microwave for a few minutes at a time so that the leaves come off easily. Mix all the ingredients (except the sauce) together. Shape the rolls and tie them with toothpicks. Pour half of the sauce into a casserole dish, place the rolls and cover with the rest of the sauce. Cook over low heat for about 1 hour.

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Main course

Cabbage Rolls

Cabbage Rolls
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 12

Cabbage rolls are a comforting dish, perfect for family evenings or with friends. Stuffed with ground meat and rice, wrapped in cabbage leaves, these rolls are simmered in a savory tomato sauce. Composed of rich flavors and varied textures, this traditional recipe will delight the palates in search of a hearty and comforting meal.

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