Ingredients

Preparation

Remove the Cancoillotte from the refrigerator at least 1 hour before use.
Divide the Cancoillotte into the spoons, then cover with prosciutto dice.
Serve at room temperature.

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Cancoillotte and Prosciutto Spoonfuls

Name: Cancoillotte and Prosciutto Spoonfuls
Prep time: 10 min
Total time: 10 min
Yield: 15 servings
Ingredients: 1 box of Garlic Cancoillotte; 2 thick slices of prosciutto, cut into small dice

Preparation: 10 min

Cooking: 0 min

Servings: 15

Cancoillotte and prosciutto spoons are a simple and delicious starter, ideal for an appetizer. The creamy texture of the cancoillotte pairs perfectly with the saltiness of the prosciutto. Served at room temperature, they are perfect for evenings, allowing guests to appreciate the richness of the flavors while remaining light.

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