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Ingredients

Preparation

1. In a small bowl, prepare the vinaigrette: mix the mustard, vinegar, Tabasco sauce, and chives. Pour in the oil in a thin stream, whisking. Season with salt and pepper. Add the saffron and mix.
2. In a salad bowl, combine the celery root, radish sprouts, and cucumber in dice.
3. Pour the vinaigrette over the salad and mix gently. Serve immediately.

Celery and Radish Sprouts Salad

Celery and Radish Sprouts Salad
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 4

This celery and radish sprouts salad offers a combination of crunchy textures and refreshing flavors. The celery root provides a crunchy base, while the radish sprouts add a spicy note. Drizzled with a light vinaigrette made with mustard and rice vinegar, it’s an ideal dish for a light meal or as a starter. Easy to prepare, it will impress your guests.

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