Chicken Gratin with Tomatoes — Credit: Flavur / OpenAI

Ingredients

Preparation

Coat the chicken in breadcrumbs and fry in oil for a few minutes. Place in a casserole dish and cover the chicken with diced tomatoes (make sure the chicken is completely covered). Add basil, salt, pepper, garlic, and shallots to taste. Top with shredded cheese and bake in the oven at 350°F for 30 minutes.

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Main course

Chicken Gratin with Tomatoes

Name: Chicken Gratin with Tomatoes
Prep time: 2 h
Cook time: 1 h 30 min
Total time: 3 h 30 min
Yield: 6 servings
Ingredients: 6 boneless chicken breasts; 1 can of diced tomatoes; basil; salt and pepper; breadcrumbs; shallots; garlic; shredded cheese (of your choice); oil

Preparation: 2h

Cooking: 1h30

Servings: 6

Chicken Gratin with Tomatoes is a creamy and savory dish that will please everyone. Each chicken breast is first browned in oil before being covered with diced tomatoes, garlic, shallots, and a generous layer of cheese. Baked in the oven to obtain a beautiful golden crust, this dish is both comforting and full of flavors. Serve with vegetables or pasta.