1. Put the pasta in a pot with water and bring to a boil. Cook according to package instructions and drain. Put the pasta in a 13×9 inch dish or larger. Chop the chicken and put it in another 13×9 inch dish.

2. Bake in the oven at 350°F for 30-40 minutes. Meanwhile, chop the vegetables and blanch them with parsley.

3. When the chicken is cooked, add all the ingredients to the pasta. Wait for it to cool and serve.