Chicken Saute, Mango and Coriander — Credit: Flavur / OpenAI

Ingredients

Preparation

1. In a pan, heat the butter. Add the chicken. Saute for 4 minutes.
2. Add the onions. Cook for 3 minutes.
3. Deglaze with lemon juice. Add the zest and mushrooms. Cook for 3 minutes.
4. Add the coriander and mango. Mix gently; season and serve.
5. Serve immediately.

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Main course

Chicken Saute, Mango and Coriander

Name: Chicken Saute, Mango and Coriander
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 chicken breast strips; 1 chopped onion; 50 ml lemon juice,; 2 tbsp lemon zest; 200g marinated mushrooms; 1 mango in cubes; 1/2 cup chopped coriander

Preparation: 12 min

Cooking: 18 min

Servings: 4

Chicken Saute, Mango and Coriander combines fresh and exotic flavors for a light dish. Quickly sauteed with mango cubes and coriander, this chicken is ideal served on a bed of rice or as a filling for tortillas. Perfect for summer, it adds a touch of color and freshness to your meals.

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