Ingredients
Preparation
1. Preheat the oven to 350°F.
2. Slice the bananas and dip in lemon juice.
3. Cut each brick sheet in half. Fold the round edge onto the right edge to form a rectangle.
4. Place a piece of banana and a few chocolate chips at one end; fold several times, from one edge to the other, until the other end, keeping a triangular shape.
5. Place on a baking sheet lined with parchment paper.
6. Bake for 10 minutes.
7. Remove from the oven and serve immediately.
Chocolate Banana Brick
Discover our delicious chocolate banana brick recipe, a perfect sweet snack for chocolate and fruit lovers. Easy to prepare, these crispy bricks are filled with fresh bananas and semi-sweet chocolate chips, ready in just 10 minutes in the oven. Ideal for a quick bite or to serve at your parties.