Chocolate Caramel Spread — Credit: Flavur / OpenAI

Ingredients

Preparation

Boil the corn syrup, brown sugar, and butter for 5 minutes.
Remove from heat and add the sweetened condensed milk, chocolate, and water. Mix well.
Put in jars and refrigerate.

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Chocolate Caramel Spread

Name: Chocolate Caramel Spread
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1 serving
Cuisine: North America
Ingredients: 1 and 1/4 cups (310 ml) of corn syrup; 1 lb (500 g) of brown sugar; 1 cup (250 ml) of butter; 200 ml of sweetened condensed milk (Eagle Brand); 1/3 cup (80 ml) of water; 130 g of 75% dark chocolate, chopped

Preparation: 20 min

Cooking: 15 min

Servings: 1

Discover our delicious recipe for chocolate caramel spread, an irresistible treat perfect for accompanying your breakfast or desserts. This creamy mixture of corn syrup, brown sugar, butter, dark chocolate, and sweetened condensed milk will delight chocolate lovers. Easy to prepare, this caramel can be stored in the refrigerator and spread on your bread, crepes, or waffles as desired.

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