1. Preheat the oven to 350°F.

2. In a mixer, combine the butter and the 2 sugars until the mixture is fluffy. Add the egg and vanilla and mix.

3. Add the flour, cardamom, and baking powder; mix briefly. Finish with the chocolate chips and mix gently.

4. With a spoon, form small balls of dough. Place the dough on a baking sheet covered with parchment paper.

5. Bake for 12 minutes.

6. Remove from the oven, let the cookies cool on a rack for 15 minutes before serving.