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Ingredients

Preparation

Put all the ingredients in a large pot, cover and bring to a boil, cook for 6 to 7 minutes.
With the cooking broth, reduce and add 3/4 cup of 35% cream, simmer for a few moments and pour over the mussels.

Classic Marine Mussels

Classic Marine Mussels
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 4

The recipe for classic marine mussels is a must for anyone who loves seafood. Prepared with simple ingredients like white wine, butter, and shallots, they retain all the authentic flavor of the mussels. In under 20 minutes, you’ll get a flavorful dish, perfect to enjoy with crispy bread.

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