Ingredients
Preparation
1. Preheat the oven to 350F.2. Open the croissants in half and place them on a baking sheet. Drizzle with tomato sauce.3. Top with pepperoni and tomato slices.4. Add Swiss cheese and pesto on top. Sprinkle with grated parmesan.5. Bake for 4 minutes.6. Remove from the oven and serve.
Croissant-Pizza
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Preparation:
Cooking:
Servings:
2
Indulge in this croissant-pizza, a perfect fusion of your favorite dishes. With a flaky croissant base topped with melted mozzarella, savory pepperoni, and juicy tomatoes, this dish is both quick to make and deliciously comforting. Whether for brunch or a light dinner, this recipe will please the whole family and can be prepared in no time.
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