Egg and Sugar Tart — Credit: Flavur / OpenAI

Ingredients

Preparation

Preheat the oven to 350°F.

1. Mix all the ingredients together.

2. Pour into the tart mold over the leavened pastry.

3. Bake for 25 minutes and let cool before serving.

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Dessert

Egg and Sugar Tart

Name: Egg and Sugar Tart
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: North America
Ingredients: 2 eggs; 60 g of white sugar; 1 dash of natural vanilla essence; 125 ml of 35% cream; A base of leavened pastry

Preparation: 10 min

Cooking: 25 min

Servings: 4

The egg and sugar tart is a simple dessert that evokes memories of childhood and tradition. With its creamy egg and sugar filling, it’s a comforting treat that can be enjoyed warm or lukewarm. Ideal for occasions where you want to share a good time around the table, it will delight both children and adults.

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