Express Pizza with Anchovies and Kalamata — Credit: Flavur / OpenAI

Ingredients

Preparation

1. Spread the pesto tomato on the breads. Pour the tomato puree and arrange the ingredients to your taste.

2. Heat under the grill for 2 minutes

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Main course

Express Pizza with Anchovies and Kalamata

Name: Express Pizza with Anchovies and Kalamata
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 4 servings
Cuisine: Italy
Ingredients: 4 Greek flatbreads; 250 ml of tomato puree; 200 g of grated cheese to your taste; Kalamata olives in slices; 4 anchovy fillets; 1 tablespoon of dried tomato pesto; Salt and pepper; Basil flavored oil

Preparation: 20 min

Cooking: 2 min

Servings: 4

The express pizza with anchovies and kalamata is a savory dish, simple and quick to prepare. With Greek flatbreads as a base, just add a tomato pesto sauce, cheese, and a few anchovies for an intense flavor. In less than 10 minutes, you can offer an interesting snack or a quick meal to enjoy during your evenings with friends.

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