Ingredients

Preparation

Slice the avocados and soak them in a little water with lemon juice. Reserve.
Slice the tomatoes. Reserve.
Peel the clementines and slice them as well.
In a small bowl, mix the mayonnaise and wasabi.
Season with salt and pepper.
Garnish nicely on a serving plate and drizzle with vinaigrette.

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Fresh Avocado Entrance

Name: Fresh Avocado Entrance
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Cuisine: France

Preparation: 10 min

Cooking: 0 min

Servings: 6

The Fresh Avocado Entrance is a light and colorful dish, ideal for a summer entrance. With layers of avocados, tomatoes, and clementines, all seasoned with a light wasabi mayonnaise, this dish offers a true mix of textures and flavors. Perfect for impressing your guests, it is healthy, quick to make, and ideal for a convivial appetizer or a light meal.