Fruit Cheesecake Bars — Credit: Flavur / OpenAI

Ingredients

Preparation

100g + 50g of sugar2 tablespoons of butter200g of butter biscuits (LU)150ml of cream cheese1/2 packet of neutral powdered gelatin80g of candied fruits in pieces

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Dessert

Fruit Cheesecake Bars

Name: Fruit Cheesecake Bars
Prep time: 10 min
Cook time: 5 min
Total time: 2 h 15 min
Yield: 2 servings
Ingredients: Melt 50g of sugar in a saucepan until golden brown.Add butter to incorporate and melt it.Add biscuit crumbs and mix.Line the bottom of the dish with the mixture, press and refrigerate.Softening the cream cheese with a robot.Add gelatin, remaining sugar, and candied fruits, mix and set aside.Remove the biscuit from the fridge and place the cheese mixture on top.Tap the bottom of the dish on the table to remove any air bubbles.Refrigerate for 2 hours before cutting into dessert bars.

Preparation: 10 min

Cooking: 5 min

Servings: 2

Discover the delicious and simple recipe for cheesecake bars with candied fruits. With a crunchy biscuit base and a creamy cream cheese mixture, these bars are perfect for a refreshing dessert. Easy to prepare, they will delight your guests all year round. Refrigerate before serving for an even more pleasant taste.

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