Ingredients
Preparation
1. In the microwave, melt the chocolate and sweetened condensed milk. Mix well then add vanilla.
2. Pour everything into a parchment-lined plate and even out the surface with a spatula. Let it set for 2 hours in the refrigerator.
3. Cut into equal squares.
It's ready!
Fudge
Preparation:
Cooking:
Servings:
20
Fudge is a real delight, a smooth confection that melts in the mouth. This classic fudge, made with semi-sweet chocolate and sweetened condensed milk, is ready in no time. Easy to make, it only requires a few steps: melting, mixing, and refrigerating to get perfect gourmet squares. It's a must-have treat for any occasion, whether for parties or just for pleasure.
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