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Ingredients

Preparation

1. In the microwave, melt the chocolate and sweetened condensed milk. Mix well then add vanilla.

2. Pour everything into a parchment-lined plate and even out the surface with a spatula. Let it set for 2 hours in the refrigerator.

3. Cut into equal squares.

It's ready!

Fudge

Fudge
Credit: Flavur / OpenAI
Preparation:
Cooking:
Servings: 20

Fudge is a real delight, a smooth confection that melts in the mouth. This classic fudge, made with semi-sweet chocolate and sweetened condensed milk, is ready in no time. Easy to make, it only requires a few steps: melting, mixing, and refrigerating to get perfect gourmet squares. It's a must-have treat for any occasion, whether for parties or just for pleasure.

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