Gourmet Sin&#8230; — Credit: Flavur / OpenAI

Ingredients

Preparation

1. Mix together in a bowl the orange juice and sugar.

2. Melt the butter in a pan and brown the nectarine pieces for 3-4 minutes.

3. Pour in the fruit juice and gently move the fruit in a back-and-forth motion in the pan to loosen the caramelized cooking juices. Reduce by half.

4. Pour in the white port and flambé the mixture, then separate the fruit into glasses, add a ball of almond milk sorbet, and crumble the biscuits.

Serve immediately!

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Dessert

Gourmet Sin…

Name: Gourmet Sin…
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 servings
Cuisine: Mêting of the world
Ingredients: 125 ml of orange juice; 2 tbsp of brown sugar; 20 g of butter; 4 nectarines; 100 ml of white port; 4 crushed speculoos biscuits; 200 g of almond milk sorbet

Preparation: 10 min

Cooking: 8 min

Servings: 4

Gourmet Sin is a divine dessert that combines nectarines, almond milk sorbet, and flambéed white port. The sweetness of the caramelized nectarines pairs perfectly with the creamy sorbet, creating an unforgettable gastronomic experience. Serve it at dinners or special occasions to surprise your guests with a touch of luxury and lightness. A must-have for fruit dessert lovers.