Grilled Veal Skewers with Bacon and Pineapple on BBQ — Credit: Flavur / OpenAI

Ingredients

Preparation

In a large bowl, mix all the marinade ingredients. Add the veal cubes. Cover and marinate for 2 hours in the refrigerator.
Brush the zucchinis with lemon juice. Alternate the veal cubes with bacon, pineapple, and zucchini slices on the skewers. Grill at 15 cm (6 inches) from the heat source for 5 to 6 minutes on each side. Season and serve.

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Main course

Grilled Veal Skewers with Bacon and Pineapple on BBQ

Name: Grilled Veal Skewers with Bacon and Pineapple on BBQ
Prep time: 2 h 10 min
Cook time: 12 min
Total time: 2 h 22 min
Yield: 4 servings

Preparation: 2h10

Cooking: 12 min

Servings: 4

Discover this delicious recipe for veal skewers with bacon and pineapple, perfect for a summer barbecue. With marinated veal cubes, zucchini slices, and grilled pineapple, this simple recipe will impress your guests. The bacon adds a savory and smoky touch, while the herb-based marinade enhances the flavor. Perfect for outdoor meals, these skewers are both appetizing and nutritious.