Ingredients

Preparation

Mix the yogurt, oat flour, and milk. Let it rest.
Add the eggs and oil to the mixture.
Combine the dry ingredients.
Cook on a crepe pan

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Breakfast and brunch

Healthy Crepes

Name: Healthy Crepes
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 cup of yogurt; 3/4 cup of oat flour; 3/4 cup of milk; 3/4 cup of white flour; 1/8 cup of wheat germ; 2 tablespoons of brown sugar; 2 teaspoons of baking powder; 1/2 teaspoon of salt; 2 slightly beaten eggs; 1 teaspoon of baking soda; Less than 1/4 cup of oil

Preparation: 15 min

Cooking: 5 min

Servings: 8

These healthy crepes combine taste and nutrition. Made with a mixture of flours, yogurt, and seeds, they are perfect for a healthy breakfast or brunch. Topped with fresh fruits or dairy products, they make a balanced and delicious snack. A perfect option for those who want to watch their diet without giving up pleasure.

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