Ingredients

Preparation

1. Grill the almonds in a pan over medium heat without fat and stirring constantly for 2 minutes.

2. In a food processor, chop the roasted almonds.

3. Add the chicken breast, celery, and parsley, then the mayonnaise, ketchup, and lemon juice.
Season generously with salt and pepper.

Perfect for a mid-day lunch, the addition of almonds provides protein and healthy fat!

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Entry

Homemade Chicken Mousse

Name: Homemade Chicken Mousse
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 4 servings
Cuisine: France
Ingredients: 100 g of whole peeled almonds; 500 g of cooked chicken breast; 1 branch of roughly chopped celery; 1 bunch of curly parsley; 100 g of mayonnaise; 1 squeeze of lemon juice; 1 tsp of ketchup; Salt and pepper

Preparation: 20 min

Cooking: 2 min

Servings: 4

Homemade chicken mousse is a delicious and satisfying starter, perfect for lunches or snacks. It combines the tenderness of cooked chicken with cream to obtain a smooth and creamy texture. This mousse is ideal for serving with crackers or toasted bread, adding a touch of gourmet to your meals.