Homemade Tomato Sauce — Credit: Flavur / OpenAI

Ingredients

Preparation

Heat the oil, sauté the garlic and onion for 3 minutes. Add the crushed tomatoes, sugar, basil, oregano, and salt. Bring to a boil. Simmer for 20 to 25 minutes, stirring occasionally. Add the milk at the end, stirring quickly.

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Homemade Tomato Sauce

Name: Homemade Tomato Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings
Ingredients: 2 tablespoons of vegetable oil; 1 minced garlic clove; 1 medium onion, chopped; 1 can of 28 oz tomatoes; 1 teaspoon of sugar; 1 teaspoon of basil; 1/2 teaspoon of oregano; 1/2 teaspoon of salt; 1/4 cup of milk

Preparation: 10 min

Cooking: 30 min

Servings: 8

Homemade tomato sauce is the essential base for pasta dishes. With fresh tomatoes, garlic, and herbs, you’ll get a simple and flavorful sauce. This fragrant mixture, slowly simmered, will enhance all your recipes. Ideal for spending quality time around the table, this tomato sauce will please the whole family.

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