Ingredients

Preparation

1. In a blender, pour the champagne, Grand-Marnier, green lemon juice and sugar cane syrup.

2. Mix for 1 minute so that all the flavors and aromas blend.

3. Pour into the popsicle mold and freeze for 3 hours.

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Dessert

Ice Water…Champagne

Name: Ice Water…Champagne
Prep time: 5 min
Total time: 3 h 5 min
Yield: 4 servings
Cuisine: Mêting of the world
Ingredients: 1 bottle of champagne; 1 shot of Grand-Marnier; 1 green lemon juice; 3 tsp. sugar cane syrup

Preparation: 5 min

Servings: 4

Refresh yourself with a delicious champagne ice water. Made with champagne and a hint of Grand-Marnier, it offers a festive note to your summer desserts. Simple and quick to prepare, freeze it in popsicle molds for a frozen pleasure to share with friends. A sophisticated and ideal dessert to celebrate with lightness.