Ingredients

Preparation

Put everything in a pot and bring to a boil. Cook for about an hour until the lentils are tender.

Share

Copied!

Soups, broths

Lentil Soup

Name: Lentil Soup
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6 servings
Cuisine: Mediterranean
Ingredients: 1 cup of lentils; 1 chopped onion; 1 minced garlic clove; 1 carrot; 1 cup of olive oil; 2 bay leaves; 2 teaspoons of vinegar; salt and pepper; water

Preparation: 10 min

Cooking: 60 min

Servings: 6

Lentil soup is a comforting classic, very rich in proteins and flavors. With tender lentils, vegetables, and a touch of spices, this simple dish is ready to be enjoyed after moderate cooking. Served hot, it’s ideal for chilly evenings or as a light main course. Serve with crusty bread for a well-balanced meal.

Share:

Copied!