Ingredients

Preparation

1. In a small saucepan, dissolve the sugar in the water and bring to a boil.

2. Pour in the coffee and add the opened cardamom pods. Stir.

3. Bring to a first boil. Remove from heat.

4. Put the saucepan back on the heat and bring to a boil again.

5. Strain the coffee and serve.

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Drinks and Cocktails

Mazbuta or sweet cardamom coffee

Name: Mazbuta or sweet cardamom coffee
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Lebanon
Ingredients: 4 cardamom pods; 375ml cold water; 1 tsp instant coffee; 1 tsp sugar

Preparation: 5 min

Cooking: 10 min

Servings: 4

A mazbuta is a Lebanese coffee.

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