Ingredients

Preparation

Cook the rice in water, drain.
Brown the meat, add the vegetables and brown.
During cooking, add the Worcestershire sauce, Tabasco, and Chili sauce.
When cooked, add the rice and tomato paste.
Serve.

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Main course

Mexican Rice

Name: Mexican Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 0 servings
Cuisine: Mexico
Ingredients: 1 cup of rice; 2 cups of water; 1 lb of ground beef; 1 green pepper cut into large pieces; 2 onions sliced; 1 carrot sliced into thin rounds; 1 branch of celery chopped; 1 clove of garlic chopped; 1 can of tomato paste; 1 tsp of Worcestershire sauce; a few drops of Tabasco sauce; 1/3 cup of Chili sauce

Preparation: 10 min

Cooking: 15 min

Servings: 0

Mexican rice is a spicy and savory dish that combines rice with ground beef and colorful vegetables for a complete meal. Easy to make, it is perfect for relaxed evenings with family or friends. Add tomato paste for a touch of sweetness and serve with tortillas for a meal where everyone enjoys.

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