Ingredients
Preparation
1-Form mini meatballs. Reserve.
2-In a pan, cook the meatballs 3 minutes on each side. Reserve warm.
3-In a small bowl, mix the mayonnaise and spicy sauce. Reserve.
4-Grill the mini-buns. Brush the open sides of the buns with the spicy sauce. Place the meatballs and lettuce.
5-Close the buns and serve.
Mini-burger with Spicy Mayonnaise

Preparation:
Cooking:
Servings:
2
The mini-burger with spicy mayonnaise is a perfect choice for a quick and savory meal. With a spicy mayonnaise and ground beef, these mini-burgers are easy to prepare and will please everyone. Ideal for an evening with friends or a quick lunch, these little treats are irresistible.
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