Molasses Biscuits — Credit: Flavur / OpenAI

Ingredients

Preparation

Cream the fat, add the brown sugar, molasses, egg and beat well. Sift the flour, measure, add the soda and ginger. Add to the first mixture, alternating with the milk. Drop by spoonfuls onto a greased baking sheet. Bake in a preheated oven at 350°F.

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Dessert

Molasses Biscuits

Name: Molasses Biscuits
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 36 servings
Cuisine: North America
Ingredients: 1/2 cup of fat; 1/2 cup of brown sugar; 1/2 cup of molasses; 1 tsp of soda; 1 egg; 1 tsp of ginger; 2 1/2 cups of flour; 1/2 cup of milk

Preparation: 15 min

Cooking: 20 min

Servings: 36

Discover our delicious recipe for molasses biscuits, perfect for accompanying your gourmet breaks. Easy to prepare, these biscuits combine the sweetness of molasses with a spicy touch of ginger, offering a soft texture and a comforting flavor. Ideal for parties or simply to treat yourself.

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