Ingredients
Preparation
Grill the sausages. In the meantime,
In a bowl, mix the mayonnaise with the curry together. Set aside.
Open the bun and fill it with mayo-curry.
Place a generous layer of onion jam. We love it!
Top with bell pepper strips and cherry tomato pieces.
Place the hot sausages and garnish with parsley.
Mom’s Dog
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Preparation:
Cooking:
Servings:
4
This homemade hot dog recipe revisits the classic with golden pork sausages, curry-flavored mayonnaise, and delicious red onion jam. Bell peppers and cherry tomatoes add freshness and color, making this dish as aesthetic as it is savory. Ideal for a quick meal or a barbecue with friends, this hot dog is prepared in no time, for the pleasure of all gourmets!
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