Ingredients
Preparation
1 – In a bowl, mix the mayonnaise, lemon juice, hot sauce, apple and bell pepper dice.
2 – On a cutting board, coarsely chop the shrimp.
3 – Add the shrimp to the sauce and mix well.
4 – Serve the shrimp mixture on toasted bread slices. Sprinkle with chopped chives.
Nordic Shrimp Tartare

Preparation:
Cooking:
Servings:
4
Nordic shrimp tartare is a fresh and light starter, ideal for hot days. This colorful mix of shrimp, apples, and bell peppers is enhanced by a lightly spicy mayonnaise and lemon juice, offering a tangy touch. Serve it on toasted bread for a crunchy and savory experience. It’s a refreshing and delicious dish for your summer meals.
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