Oatmeal Cookies — Credit: Flavur / OpenAI

Ingredients

Preparation

Melt 1/2 cup of fat with the brown sugar. Add the 2 eggs. Prepare the dry ingredients. Melt 1/4 cup of fat. Add the boiling water, then the dry ingredients and the extract last. Bake in the oven at 325°F, 15 to 20 minutes.

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Breakfast and brunch Dessert

Oatmeal Cookies

Name: Oatmeal Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 36 servings
Cuisine: North America
Ingredients: 1/2 cup of fat; 2 cups of brown sugar; 2 eggs; 3 cups of oatmeal; 1/4 cup of fat; 3/4 cup of boiling water; 2 tsp of vanilla extract; 1 cup of raisins; 2 cups of flour; 4 tsp of baking powder; 1 tsp of cinnamon; 1/2 tsp of salt

Preparation: 15 min

Cooking: 20 min

Servings: 36

Discover our delicious oatmeal cookies, perfect for a comforting snack. With a soft texture and a rich flavor of cinnamon and raisins, these cookies are easy to prepare and will please the whole family. Perfect with a glass of milk or a cup of tea, they will bring a touch of sweetness to your day.

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