Ingredients

Preparation

1. Mix all the ingredients together.

2. Brush your meat and let it rest in the refrigerator for 24 hours.

This marinade perfectly accompanies pork or chicken.

Copied!

Miscellaneous

Piri-Piri Marinade

Name: Piri-Piri Marinade
Prep time: 10 min
Total time: 24 h 10 min
Yield: 4 servings
Cuisine: Africa
Ingredients: 125 ml of olive oil; 80 ml of freshly squeezed lemon juice; 60 ml of piri-piri; 1 tablespoon of sweet paprika; 1 pinch of coriander seeds; 3 cloves of garlic in purée; 3 chopped green onions; 1 teaspoon of fennel seeds; 10 ml of peeled and thinly sliced fresh ginger; 1 pinch of salt; 1 pinch of black pepper

Preparation: 10 min

Cooking: 0 min

Servings: 4

The piri-piri marinade is ideal for those who like spicy dishes. It combines olive oil, lemon juice, and spices for an authentic culinary experience. Perfect for meats like pork or chicken, this marinade will enhance your barbecues during summer meals. 24 hours of marinating are recommended, allowing the flavors to penetrate well into the meat.