Pork Filet on the BBQ — Credit: Flavur / OpenAI

Ingredients

Preparation

Prepare a piece of aluminum paper. Brush the pork filet with Dijon mustard. Place in the aluminum paper. Add a bit of soy sauce and garlic in the paper. Close it all and put in the BBQ at 350 F, for 60 minutes.

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Main course

Pork Filet on the BBQ

Name: Pork Filet on the BBQ
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: North America
Ingredients: Pork filet; Dijon mustard; Soy sauce; Garlic

Preparation: 10 min

Cooking: 60 min

Servings: 4

Pork filet on the barbecue is a delicious and easy-to-make dish. Marinated in delicious Dijon mustard and accompanied by soy sauce and garlic, this dish promises an explosion of flavors. Wrapped in aluminum paper, the pork cooks gently, keeping all its juiciness. It’s an excellent option for a summer barbecue with friends or family, where everyone can appreciate the tenderness and aromas of the dish.