Ingredients

Preparation

1. Cook the potatoes in the microwave. When they are cooked, peel them and mash them into a puree.

2. Add 1 cup of flour and the cumin, lime and garlic, and mix with your hands. If the dough is too sticky, add more flour, then start forming small pancakes (10 small ones).
3. Heat 1 tablespoon of butter in a non-stick pan and brown the pancakes on both sides (3-5 minutes)

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Potato Fritters

Name: Potato Fritters
Prep time: 40 min
Cook time: 5 min
Total time: 45 min
Yield: 10 servings
Cuisine: France

Preparation: 40 min

Cooking: 5 min

Servings: 10

Potato fritters are a classic that never goes out of style. Crispy on the outside and tender on the inside, they are perfect for accompanying a variety of dishes or even being enjoyed alone with a sauce. This simple and comforting dish will please everyone and reminds us of the flavors of childhood. Ideal for family meals.