Ingredients
Preparation
1. Cut the apricots in half and pit them. Cut the apricot pieces in half.
2. Lay the crepes flat on a board.
3. Transfer the apricots to the center of the crepes, and roll the crepes.
4. Spread a few spoons of Nutella on each crepe. Serve immediately.
Quick Apricot-Nutella Crepes

Preparation:
Cooking:
Servings:
6
These quick apricot-Nutella crepes are the perfect answer to a sweet and quick craving. The combination of sweet apricots and creamy Nutella makes each bite an explosion of flavors. Ideal for a snack or an improvised dessert, these crepes delight both kids and adults. Serve them with a scoop of ice cream for an extra touch of pleasure.
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