Ingredients
Preparation
Preheat the oven to 350°F.
1. In a robot, mix together flour, salt, sugar, and baking powder.
2. Add olive oil and warm water, then mix.
3. Place the dough on a lightly floured work surface.
4. Shape into the desired form for the 2 pizza tarts.
5. Top with rhubarb compote and decorate with cranberries in syrup.
6. Bake for 12 minutes
Rhubarb and Sweet Cranberry Pizza Tart
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Preparation:
Cooking:
Servings:
2
The rhubarb and sweet cranberry pizza tart is a bold creation that combines savory and sweet. With its crispy pizza dough, it is topped with rhubarb compote and cranberries in syrup, highlighting contrasting flavors. Perfect for a light meal or brunch, this pizza tart will surprise your guests while offering them a unique culinary experience.
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