Roasted Strawberries and Cream — Credit: Flavur / OpenAI

Ingredients

Preparation

1. In a non-stick pan, melt the butter. Add the halved strawberries, interior side up. Let color for 1 minute.

2. Gently turn over and sprinkle with sugar. Reduce to low heat and cook for 3 minutes.

3. Serve with liquid cream.

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Dessert

Roasted Strawberries and Cream

Name: Roasted Strawberries and Cream
Prep time: 8 min
Cook time: 4 min
Total time: 12 min
Yield: 4 servings
Cuisine: France
Ingredients: 2 strawberry baskets; 150g brown sugar; 1 tsp butter; 400ml 35% cream

Preparation: 8 min

Cooking: 4 min

Servings: 4

Roasted Strawberries and Cream is a simple yet exquisite dessert that combines the sweetness of strawberries with the richness of creamy cream. This dish, both light and refined, is ideal for a summer meal finale or a pleasant snack. In a few minutes, you will obtain a feast for the eyes and the palate that will seduce your guests.

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