Ingredients

Preparation

1. In a pan, heat the oil and sauté the shrimp for 3 minutes.

2. Add the paprika, hot sauce, and lime juice, and mix.

3. Add the herbs away from the heat source.

Serve immediately.

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Shrimp Chili Tapa

Name: Shrimp Chili Tapa
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Latin America
Ingredients: 1 strand of olive oil; 36 peeled and deveined shrimp 31/40; 1/2 tsp of paprika powder; 1 strand of hot sauce; 1 strand of lime juice; 1 bouquet of chopped tarragon

Preparation: 10 min

Cooking: 5 min

Servings: 4

These shrimp chili tapas are a spicy delight that will seduce seafood lovers. By pairing juicy shrimp with a marinade of paprika and hot sauce, each bite is an explosion of flavors. Ideal as an appetizer or to serve at a cocktail party, these sautéed shrimp are quick and easy to prepare, guaranteeing success with your guests.