Shrimp with Garlic and Parsley — Credit: Flavur / OpenAI

Ingredients

Preparation

1. In a pan, heat the oil and sauté the shrimp for 3 minutes.

2. Add the Espelette pepper, Tabasco, yuzu juice and mix.

3. Add the chopped parsley and garlic away from the heat source.

Serve immediately

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Shrimp with Garlic and Parsley

Name: Shrimp with Garlic and Parsley
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 servings
Cuisine: Mêting of the world
Ingredients: 1 drizzle of olive oil; 16 shrimp 31/40; 1/2 tsp of Espelette pepper; Tabasco; 1 drizzle of concentrated yuzu juice; 1 bunch of chopped parsley; 3 cloves of crushed garlic