Ingredients

Preparation

Mix all the ingredients with the oil and lemon juice until you get a homogeneous mixture.

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Sauce

Skordalia (Greek Garlic Sauce)

Name: Skordalia (Greek Garlic Sauce)
Prep time: 12 min
Total time: 12 min
Yield: 10 servings
Cuisine: Greece
Ingredients: 2 cloves of pressed garlic; 4 whole walnuts; 3 slices of bread soaked in water; olive oil; salt; lemon juice

Preparation: 12 min

Cooking: 0 min

Servings: 10

Skordalia is a Greek garlic sauce, thick and savory, perfect for accompanying your meat or vegetable dishes. Composed of garlic, walnuts, bread, and olive oil, it is both creamy and full of character. This quick and easy recipe will seduce your guests, adding a Mediterranean touch to your table.

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