Smoked Salmon Rolls — Credit: Flavur / OpenAI

Ingredients

Preparation

On a tortilla, spread a thin layer of cream cheese. Add onion, lettuce, and smoked salmon on half of the tortilla. Roll and cut into slices.

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Smoked Salmon Rolls

Name: Smoked Salmon Rolls
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Asia
Ingredients: Tortilla; Cream cheese; Onion; Lettuce; Smoked salmon

Preparation: 10 min

Cooking: 0 min

Servings: 4

These smoked salmon rolls are a light and elegant snack, perfect for appetizers or meals on the go. Wrapped in a tortilla, they combine the sweetness of cream cheese and the salty taste of smoked salmon for a delicious combination. Easy to prepare, they are an excellent choice for a gathering with friends or a brunch.

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