Pizza dough with corn semolina:
In the bread machine, put the ingredients in the order suggested by the manufacturer.
Dough program.
Once the program is finished, roll out the dough to prepare the pizzas.

Mix the chili powder and cumin with the salsa and top the pizza dough.
Top with bell pepper, chorizo, and cheese.
Bake in a preheated oven at 475 F (240 C) on the lower rack for 10 minutes.
Then transfer the pizza to the upper rack and continue cooking until the top is golden brown.
Cut into wedges and enjoy with sour cream.