Ingredients
Preparation
Wash and quickly pat the strawberries dry.
Remove the stems, then crush them and place them in a jar with a hermetic lid.
Pour in the vodka and mix.
Close hermetically and let it steep for a month.
Prepare a syrup with the sugar and water by boiling it.
Let it cool and pour it into the jar of strawberries and alcohol.
Mix the preparation and let it rest for 24 hours.
Strain through a fine-mesh sieve and bottle.
Strawberry Liqueur

Preparation:
Cooking:
Servings:
4
Strawberry Liqueur
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